Rice flour masala puda

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Rice flour masala puda. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Rice flour masala puda is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. Rice flour masala puda is something that I have loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Rice flour masala puda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice flour masala puda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Rice flour masala puda using 8 ingredients and 5 steps. Here is how you cook that.
A very easy to make recipe can use as breakfast snack or dinner. Jain can replace onions with grated kheera/cucumber.
Ingredients and spices that need to be Make ready to make Rice flour masala puda:
- 1.5 cup Rice flour
- 1 cup Buttermilk or 1/2 cup curd
- 3 Small Onion grated
- 2 Green chillies chopped
- 1/2 tsp Turmeric
- 1 tsp Red chilli powder
- To taste Salt
- As required Water
Steps to make to make Rice flour masala puda
- Mix all ingredients together and make a pouring consistency batter. It should be little thin than Dosa batter.

- Rest it for an hour.
- Pour with a laddle and make puda (Dosa) on hot griddle..

- Add bit oil if required and cook it on both sides.
- Serve with tomato sauce or green coriander chutney.
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So that is going to wrap this up with this exceptional food Simple Way to Prepare Ultimate Rice flour masala puda. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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