Mild Beef Biryani

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Mild Beef Biryani. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mild Beef Biryani is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Mild Beef Biryani is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Mild Beef Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mild Beef Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mild Beef Biryani is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mild Beef Biryani estimated approx 2-3 hours.

To begin with this recipe, we must first prepare a few components. You can have Mild Beef Biryani using 14 ingredients and 5 steps. Here is how you cook that.

A little touch of Indian recipe with simple ingredients and not so spicy 👌

Ingredients and spices that need to be Take to make Mild Beef Biryani:

1. 2 kg Beef Chunks
2. 1 packet biryani spice mix
3. 1 teaspoon mild and spicy curry powder
4. 1 teaspoon ground cumin
5. 1 teaspoon garam masala
6. 1 teaspoon Portuguese Spice
7. 1 Beef stock cube
8. 1 teaspoon Garlic and ginger
9. 2 large potatoes, peeled and diced
10. 1 large onion, chopped
11. 2 large tomatoes, chopped
12. 1 tub natural yoghurt
13. 3 tablespoons oil
14. 4-5 cups cooked rice

Steps to make to make Mild Beef Biryani

1. In a large saucepan, heat oil on high heat add the beef chunks, fry until they are brown. Remove from the pan and set aside.
2. In the same saucepan, sauté the onions. Add garlic and ginger, all the spices, including the biryani mix, stirring constantly.
3. Add the chopped tomatoes and stir. Add a little water and yoghurt, cover the saucepan and simmer on medium heat to a nice thick sauce.
4. Add the beef, mix thoroughly, and simmer further until the meat is almost tender. Stirring occasionally. Finally stir in the potatoes and cook until meat and potatoes and tender.
5. Lower the heat. Pour the cooked rice into the meat sauce and fold in together in one pot, make sure everything is incorporated.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Perfect Mild Beef Biryani. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!