Garlic roti

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Garlic roti. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Garlic roti is one of the most popular of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Garlic roti is something that I've loved my entire life.

Many things affect the quality of taste from Garlic roti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic roti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Garlic roti using 7 ingredients and 7 steps. Here is how you can achieve it.

Breakfast

Ingredients and spices that need to be Get to make Garlic roti:

1. 12-15 cloves garlic
2. 1 bowl Jowar flour
3. 1/2 cup Rice flour
4. 1 cup Curd
5. 1 tsp Ginger chilli paste
6. to taste Salt
7. as needed Oil

Instructions to make to make Garlic roti

1. First take garlic and roughly crushed in mixer
2. After tat take flour add all the ingredients including garlic
3. Add oil and Make a semi solid type dough not liquid
4. Take a pan 1 t spoon put oil and spread tge dough with the use of hand only
5. Heat on medium slow flame flip another side and put for 4 to 5 mins
6. Your roti is ready
7. It's a traditional dish

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So that is going to wrap it up for this special food Steps to Prepare Quick Garlic roti. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!