Moong dal dhokla

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Moong dal dhokla. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Moong dal dhokla is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Moong dal dhokla is something that I have loved my whole life.

Many things affect the quality of taste from Moong dal dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong dal dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moong dal dhokla is 3 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moong dal dhokla estimated approx 40 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Moong dal dhokla using 6 ingredients and 9 steps. Here is how you cook that.

I had an idea to make it so I tried it and it turned out to be great. I prefer you all to try at home and you all will love it as it is a very easy recipe.

Ingredients and spices that need to be Make ready to make Moong dal dhokla:

1. 1 cup moong dal
2. 1/4 cup rice
3. 3 green chillies
4. 1 small piece of ginger
5. 3 teaspoons curd
6. 1 teaspoon eno

Steps to make to make Moong dal dhokla

1. First soak rice and moong dal in water for 1 hour.
2. Then remove the water.
3. Now add rice and moong dal in mixture jar and also add curd,green chillies and make it a fine paste.
4. Now add salt and water.
5. The batter is ready.
6. Now take a steamer and add water in it and wait untill the water is boil.
7. Now grease the dhokla plate with oil and add eno in the batter.
8. Now add the batter into the dhokla plate and put it in the the steamer for 15 minutes. After putting it in the steamer add a pinch of red chilli powder.
9. Add salt to taste.

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So that's going to wrap this up for this exceptional food Steps to Make Award-winning Moong dal dhokla. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!