Pineapple fried rice with mixed vegetable raita

Pineapple fried rice with mixed vegetable raita

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Pineapple fried rice with mixed vegetable raita. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pineapple fried rice with mixed vegetable raita is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Pineapple fried rice with mixed vegetable raita is something that I have loved my whole life.

Many things affect the quality of taste from Pineapple fried rice with mixed vegetable raita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pineapple fried rice with mixed vegetable raita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Pineapple fried rice with mixed vegetable raita using 26 ingredients and 8 steps. Here is how you can achieve that.

#lunch

Ingredients and spices that need to be Make ready to make Pineapple fried rice with mixed vegetable raita:

  1. Ingredients for Pineapple fried rice :
  2. 4 cups Boiled rice (any type)
  3. 4 tbsp Oil
  4. 4 rings / 1 cupTined Pineapple chopped
  5. 2 Capsicum medium size (washed & thinly sliced)
  6. 1 big Onion (peeled, washed & chopped)
  7. 1 tbsp Garlic minced
  8. 3 tbsp Black raisins (optional)
  9. 1/4 tbsp Cashewnuts chopped
  10. 1 tbsp Soya sauce
  11. to taste Salt
  12. to taste Red chilli powder
  13. to taste Black pepper
  14. 2 tbsp Lemon juice
  15. 1/4 cup Water
  16. 3-4 Green chilli
  17. 4 tbsp Coriander leaves
  18. Ingredients for Mixed vegetable raita :
  19. 1 Carrot large (peeled, washed & grated)
  20. 1 Cucumber medium size (peeled, washed, grated & squeez out the juice)
  21. 3 Snake cucumber (tarr) (washed & chopped)
  22. 1 Tomato medium size (washed and chopped)
  23. 1 Onion chopped
  24. to taste Salt
  25. to taste Black pepper powder
  26. 5 cups Unsour Curd

Steps to make to make Pineapple fried rice with mixed vegetable raita

  1. For Pineapple fried rice :
  2. Heat oil in a wok/kadai. Add chopped pineapple. Cook it on high for 3-4 min. Keep on stirring after intervals.
  3. Add capsicum, mix it and cook it on high for 3-4 min. Now add garlic, green chilli and onion. Mix well. Cook on high till light brown. Now add raisins and cashewnuts. Mix well. Cook on high for 3-4 min. Add salt, red chilli powder and black pepper powder. Mix well on slow flame. Add soya sauce. Mix well.
  4. Add water and again mix well on slow flame. Add boiled rice. Mix very well so that the rice gets well coated with pineapple mixture.
  5. Add lemon juice, mix well. Add coriander leaves and mix well. Transfer to a serving plate. Serve hot with raita.
  6. Method for Raita :
  7. Take a bowl. Add curd and whisk properly, so that no lumps should remain. It should be smooth. Now add in all the given ingredients and mix well.
  8. Transfer it to a serving bowl. Cover it and keep it in fridge for 1/2 hr. Serve with rice, pulav, biryani or the way you like it.

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So that's going to wrap this up for this special food Simple Way to Prepare Favorite Pineapple fried rice with mixed vegetable raita. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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