Idli

Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Idli. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Idli is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Idli is something that I've loved my entire life.

Many things affect the quality of taste from Idli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Idli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Idli using 10 ingredients and 5 steps. Here is how you cook that.

#ingredientrice
#day3

Ingredients and spices that need to be Make ready to make Idli:

1. 2 glass rice
2. 1 glass urad daal
3. Pea stuffing
4. 1 bowl green peas boiled
5. 1 tsp ginger garlic paste
6. 1 tsp mustard cumin seeds
7. 1 tsp oil
8. 1 cup curd
9. 1 tsp garam masala
10. Salt

Instructions to make to make Idli

1. Soak daal rice whole day. Washed it, remove water.In evening blend this rice, make thick paste
2. Cover this paste till night for fermantation
3. In morning add salt. Now in pan give tadka with spices, ginger garlic paste and green peas with curd
4. Oil the idli stand and pour batter add peas/ mutter stuffings.
5. On medium flame in idli pot, cook it 10 mins, serve with hot Sambhar or chutney

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So that's going to wrap this up for this special food Steps to Make Speedy Idli. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!