Matka biryani

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Matka biryani. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Matka biryani is one of the most well liked of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Matka biryani is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Matka biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Matka biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Matka biryani is 4-5 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Matka biryani estimated approx 1 hr 30 min.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Matka biryani using 19 ingredients and 13 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Matka biryani:

1. 2 kg chicken
2. 1/2 cup oil
3. 1 cup Yogurt
4. 4 Onions
5. 4 Tomatoes
6. 2 tbsp Ginger garlic paste
7. 10-20 piece Green chili
8. 1 bunch Fresh mint
9. Fresh coriander as you required
10. 1 kg Basmati rice
11. 1 1/2 tsp Salt
12. 2 tsp Lal mirch
13. 1 tsp Haldi
14. 1 tsp Pisa dhaniya
15. half tsp Jaifal javitri powder
16. 12 Aalo bukhra piece
17. Zafran yellow color
18. Dry fruits Kaju aur Badam
19. Koyle ka tukra

Steps to make to make Matka biryani

1. Sabse pahle chicken ko dhokar tokri mein khush hone ke liye Rakh dein
2. Chawla ko Namak zeera kali mirch ke Dane long badi elaichi dalchini Pani Mein Shamil Karke ek kani ubal kar alag tokri mein Rakh De
3. Aadai gatti pudina Dhaniya hari mirch acchi Tarah dhokar usko paste banaa Lain
4. Chicken ko Dahi adrak lahsun ki paste Namak mirch haldi Sukha Dhaniya dalkar marinate karne Rakh De
5. Aadhe Cup oil ko garam Karke usmein Pyaz golden brown kar le
6. Ab ismein marinate ki Hui chicken Dal dein
7. Ghee nikalne Tak acchi Tarha chicken ko bhoune aur ismein tamatar Dal De ab isko Halki Aanch par dum Laga De aur 4 se 5 hari mirch Dal De
8. Chicken ka masala ready ho jaega
9. Teen chammach Dahi Mein Zafran ka colour Dal kar acchi Tarah paste banaa le
10. Ab Ek Mitti ka matka Le usko oil se grease kar lein aur Iske andar chicken ka taiyar Kiya Gaya masala Dal dain or chawal ki teh lgain or ouper se 3 Dane aalou bukhra hari mirch tamater slice or badam kajo dal kar rakhain
11. End par dahi ki paste ka 1 chamach is k oper dal dain or foil paper se wrap kar dain
12. 1 koila jala kar wrap k oper rakh dain or dum lagadain 15 min mein matka biryani tyar ho jai gi
13. Now Matka Biryani is ready serve it with salad and cold drinks

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So that's going to wrap it up for this exceptional food Recipe of Homemade Matka biryani. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!