Curd rice

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Curd rice. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Curd rice is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Curd rice is something which I've loved my entire life.

Many things affect the quality of taste from Curd rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Curd rice estimated approx 20min.

To get started with this recipe, we must prepare a few components. You can cook Curd rice using 13 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Curd rice:

1. 2 cup Boiled Rice
2. 1 1/2 cup Curd
3. 1 cup Milk
4. 1 cup Cumin seeds
5. 1 tsp Mustard seeds
6. 1 tsp Curry leave
7. 1 tsp Chopped Garlic claves
8. 1 tsp Corinder leave
9. 4-5 Kaju(cashew)
10. 1 tsp Ghee
11. 1 tsp Hing(asafoetida)
12. 1 tsp Chana dal
13. 1 tsp Urad Dal

Instructions to make to make Curd rice

1. Take a container add rice wash it nicely and keep it for boil in pressure cooker and make 3whistles. And make cool and full cold of rice.
2. Take a frying pan add ghee heat it add chanadal, urda dal,mustard seeds, Cumin seeds,curry leaves,fry nicely add kaju,hing fry it well and add to rice after cooling down.
3. Next step after that add curd,milk, chopped garlic mix it well and keep it in fridge. Serve it cold.

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So that is going to wrap it up with this special food How to Make Award-winning Curd rice. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!