Curd Rice

Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Curd Rice. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Curd Rice is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Curd Rice is something which I have loved my entire life.

Many things affect the quality of taste from Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Curd Rice using 9 ingredients and 1 steps. Here is how you cook it.

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This is a very yummy and nutritious curd rice recipe (gujrati style) which is specially made on Sheetla Satam when we eat food made one day before Satam and call it thanda khana.This chilled curd rice is my all time favourite and I make it every now and than during summer,that too with leftover rice

Ingredients and spices that need to be Get to make Curd Rice:

1. 2 cup cooked rice
2. 2 cup curd(prefebly a bit khatta)
3. 1/4 cup Roasted peanuts
4. 4-5 Curry leaves
5. 2 chillies (chopped)
6. 1 tablespoon oil for tadka
7. 1 tea spoon Mustard seeds
8. 1 pinch Hing/asafoetida
9. to taste Salt

Steps to make to make Curd Rice

1. Mix cooked rice and curd and add salt,keep it aside.take a pan for tadka and heat oil,add mustard seeds,hing,curry patta and let it cook for a while.put peanuts in it and sprinkle this on curd rice mixture.Garnish with coriander leaves and serve chilled with papad

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Curd Rice. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!